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mango shrikhand with greek yogurt

Mango Shrikhand - Greek yogurt mango pudding flavored with saffron & cardamom , a popular dessert from western India! I have already posted Amrakhand recipe here. I like to garnish it with aromatic saffron for a pop of color and flavor. If using plain yogurt, take 3 cups of fresh curd/yogurt, line it in a muslin/cheesecloth and hang it for a few hours until all the water has been drained. Mango Shrikhand is an Indian style mango yogurt made with fresh mango pulp, thick curd/yogurt, infused with aromatics like saffron, cardamom, and pistachio. Step By Step Preparation of making Mango Shrikhand using Greek Yogurt. For a quick, instant recipe, make the shrikhand with Greek yogurt and store bought mango puree. I just printed the malai kofta and will be trying it soon, along with the Shrikhand. To make Mango Shrikhand or Amrakhand add mango puree in the yogurt and sugar. If you intend to leave it to drain overnight, place it in the refrigerator to avoid the yogurt from turning too sour. I made this mango shrikhand with mango pulp (canned), so I really did not have much to do. Just set curd, drain all the water from it, add sugar and mango puree and your delectable Mango Yogurt is ready. Hi Manali .. so do you have any recipe for shrikhand using ricotta cheese? This dessert is made with fresh mango pulp, greek yogurt, milk and sugar. You can top that with some diced Mangoes that has been dusted with chopped dry fruits You can’t get much better than this, and it’s all ready to eat in less than 5 minutes! You can omit the mangoes and make regular shrikhand too, or add any other fruit of your choice to make fruit shrikhand. no artificial color have been used in this mango shrikhand recipe. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. Looks so tempting ? Homemade yogurt is hung in a cheesecloth overnight to get a thick, creamy yogurt. I am planning to use store bought mango pulp …. Mar 25, 2017 - Mango Shrikhand | Aamrkhand - Lush Mango flavored Popular Indian Dessert made with Greek or Thick yogurt, Mango, sweetener, Cardamom, some pistachios, and.. It looks delicious, Thanks Ritu, do let me know how it turns out . don’t miss to make the authentic dessert, Mango Shrikhand or Amrakhand for this occasion. You also have the option to opt-out of these cookies. Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. Well I was not surprised at all, mango is probably the only reason why everyone looks forward to the horrible summer in the country. Making Mango Yogurt is quite easy. Whisk until it is smooth. We also use third-party cookies that help us analyze and understand how you use this website. Chill the serving bowls in the refrigerator before serving. * Do not use 0% Greek Yogurt for this recipe, 2% or more will work fine. Luckily, with all the turkish immigrants (sometimes 3rd generation!) I’d appreciate it if you could rate and leave a review below in the comments. Thanks, you mean canned mango puree? To start off, strain the yogurt using a thin cheese cloth. So maybe it's okay that this is how we sneak yogurt into our kids. Thank you! l’m Freda, a former pharmaceutical research analyst turned into a full time food blogger. This version that I’m sharing is an instant version to make aam shrikhand. So it is thick and can be used as such for any kind of shrikhand. You may also enjoy these delicious Indian sweet recipes made with mango pulp, How to make instant mango shrikhand with Greek yogurt – Step by step instructions, Step 3: Serve right away or refrigerate for few hours, Mango Shrikhand, Mango Shrikhand With Greek Yogurt, A pinch of saffron mixed in 1 tbsp of warm milk, « Hibiscus Tea | How To Make Hibiscus Tea. To make Mango Shrikhand with Greek yogurt, you don’t have to hang the curd since Greek yogurt is quite thick. I transferred the yogurt to a muslin cloth and squeezed out as much liquid as I could. Or simply place it in a fancy bowl, and let your guest help themselves! That means a lot ? also add saffron milk. When it’s time to serve just take out the bowls from the refrigerator and garnish with some nuts. although its good if you just want a quick and healthy dessert in minutes… How to make it with Greek Yogurt? But opting out of some of these cookies may have an effect on your browsing experience. Mango shrikhand or Aamrakhand, a variant of Shrikhand is a delicious mango and yogurt dessert recipe. This summer, make this utterly delicious Mango Shrikhand and enjoy it with your family! Your email address will not be published. Can we do this using mango Purée? Hello Manali, it’s a nice recipe. It was awesome! Enjoy delicious mango shrikhand (aamrakhand)! Mango Shrikhand Recipe with greek yogurt, Happy Holy to all my friends and reader!!! Manali – did you hang the yogurt? When you add mango pulp to shrikhand it becomes Mango Shrikhand or Aamrakhand. Line the strainer with cheesecloth, add the yogurt. However, I tried with peach yogurt! Yogurt is a coolant and in combination with mango, it makes summers very welcome. https://www.sailusfood.com/amrakhand-mango-shrikhand-recipe Shrikhand is very popular towards Maharashtra and Gujarat region, also served in Indian thalis. Divine!! In a bowl mix together greek yogurt, mango puree, sugar and whisk till sugar is dissolved and yogurt and mango puree are well combined. And if you have HUNG CURD or Greek yogurt ready then it takes hardly 4 to 5 minutes to make it. . good to know, love the peach yogurt idea . This exotic dessert is easy to prepare and Shrikhand is often served with poori. to prepare saffron milk, soak few strands of saffron in 2 tbsp of warm milk. Read More…, Copyright © 2020 Aromatic Essence on the Foodie Pro Theme. The flavor of saffron, cardamom and mango makes this a mouth watering dessert. Shrikhand Greek Yogurt Dessert. This gluten-free sweet treat is an ultimate summertime delight. To make shrikhand, yogurt is strained by tying it in a muslin cloth and putting pressure over it. Learn how to make this instant mango shrikhand with Greek yogurt. The Water will take out the orange red natural … Proceed with the recipe. Check out this easy, … The strained yogurt is called chakka. Food Healthy Vegetarian How To Eat Paleo Healthy Breakfast Healthy Bowls Recipes Stuffed Avocado Healthy Fun Easy Recipes Perfect Healthy Breakfast Recipes This yogurt is thicker than store-bought Greek yogurt. I like to devour this as it is. It is flavored with cardamom, saffron, and nuts and often served with pooris. We'll assume you're okay with this, but you can opt-out if you wish. Mango Shrikhand is a refreshing yogurt based sweet dish. Please please if you do have it then reply me. This yogurt is thicker than store-bought Greek yogurt. Thank you so much for sharing the yummy recepie!! I’d still suggest straining the greek yogurt to make it thicker if you have some time to spare. Manali, I love your recipes. Welcome Shweta, glad you liked it thanks for the follow , aamrakhand aaaah! The yogurt is then mixed with sugar, saffron, cardamom and then chilled before serving. Add the crushed cardamom seeds, saffron strands and mix. Your reviews help others know the recipe better too. But I made shrikhand and made my son try it and when he loved it, I thought, "Yay and it's healthy!" 2.You may use fresh mangoes, make sure they are ripe and sweet, scoop out the flesh, purée, and strain to get rid of fibers if any. Whether it’s your favorite Indian takeout or the regular lentils and beans, these 75 new recipes will show you how easy it is to cook your favorite Indian meal in the Instant Pot. Your email address will not be published. Reserve the whey for soups, or to knead dough for chapati, bread etc. Shrikhand is a traditional Indian dessert made with hung yogurt. Shrikhand is normally served with pooris, known as shrikhand puri/poori. Dissolve the saffron strands in 1 teaspoon of water or milk. Required fields are marked *. Chop the mangoes and puree them in a blender. Required fields are marked *. Lemon Cupcakes With Cream Cheese Greek Yogurt Frosting. How To Make Mango Shrikhand or Mango Yogurt? mango shrikhand recipe with step by step photos. Or make it for your upcoming party or gathering. This Indian dessert Shrikhand is a gift from the Gujarati and Maharashtrian cuisine. we have in germany, 3,5% or even 10% fat yoghurt is nothing we learned about through the greek yoghurt hype, but much earlier! this looks so yummy! Do not over mix as it will turn runny. 1.Since I have used store-bought sweetened Kesari mango pulp, I added only 1/4 cup of sugar, adjust as required. its quite famous here in India specially in summer . Am going to try it with rehydrated & pureed sun-dried mango, which I get from Oxfam. It’s been ages since I had aamrakhand This Mango Shrikhand with Greek Yogurt or aam shrikhand is popularly known as amrakhand. It is mandatory to procure user consent prior to running these cookies on your website. You can use canned mango pulp but it won’t taste the same. mango shrikhand or amrakhand is a very common yogurt based sweet dish made with ripe mangoes. You may also use plain yogurt, instead of Greek yogurt. You may use Greek Yoghurt to simplify the process and reduce the hanging time. Everyone was asked to name their favorite fruits and while people had different choices, everyone from India said mangoes! Since I have used store-bought sweetened Kesari mango pulp, I added only 1/4 cup of sugar, adjust as required. your pics look fantastic . All you need is yogurt, mango puree, and sugar to prepare this yummylicious dessert. Shrikand with mango makes it a very delicious dessert. Yes now that I saw the recipe it looks easy..thanks for sharing!! Shrikhand tastes best when chilled so you can prepare this in advance and chill overnight in serving bowls. Learn how your comment data is processed. Because the yogurt needs to be really thick for shrikhand, do not use 0% Greek Yogurt, instead use one with higher fat content like 2% or more. What is shrikhand? Your email address will not be published. Because the yogurt needs to be really thick for shrikhand, do not use 0% Greek Yogurt, instead use one with higher fat content like 2% or more. Learn how to make this instant mango shrikhand with Greek yogurt. * You can make this shrikhand using regular yogurt too, tie the yogurt in a muslin cloth and let it hang for 4-6 hours or till it’s completely drained and then follow the rest of the steps as it is. Mango Shrikhand | Aamrkhand - Lush Mango flavored Popular Indian Dessert made with Greek or Thick yogurt, Mango, sweetener, Cardamom, some pistachios, and aromatic Safrron. Hi! If using plain yogurt, take 3 cups of fresh curd/yogurt, line it in a muslin /cheesecloth and hang it for a few hours until all the water has been drained. Thanks Garima for letting me know..I don’t know her and this is really not ethical. Thanks so much , You can also follow me on Facebook, Pinterest, Instagram & Twitter, Filed Under: All Recipes, Desserts, Eggless, Indian, No-bake/ No cook Tagged With: dishes made from mango, indian dessert, mango, mango dessert recipes indian, matho recipe, shrikhand, shrikhand sweet, Ahhhh.. Mesmerizing.. What amazing clicks dear.. You may also use the same quantity of sour cream instead of Greek yogurt to make mango shrikhand with sour cream. Your email address will not be published. Line the strainer with cheesecloth or any muslin cloth, add the greek yogurt, squeeze out as much water as you can. This instant mango shrikhand recipe is made using Greek Yogurt. Sure they weren’t as good as Indian mangoes but they were decent enough for our mango craving. These cookies will be stored in your browser only with your consent. I can finish them all as it is with a go. Necessary cookies are absolutely essential for the website to function properly. Measuring cup used, 1 cup = 250 ml, 1 tsp = 5 ml. This instant mango shrikhand with greek yogurt and cream, also called amrakhand shrikhand, is a much-loved treat for the whole family. It is made up of Mango, thick Yogurt … Think mango lassi, but sweeter and creamier. Frozen cut mangoes are okto use in this recipe? This website uses cookies to improve your experience while you navigate through the website. Pune’s Mango Mastani (Thick mango milkshake). for making any shrikhand, always use fresh yogurt. These cookies do not store any personal information. If you intend to leave it to drain overnight, place it in the refrigerator to avoid the yogurt from turning too sour. Thank you, Hi Jayshree, sorry I don’t have any shrikhand recipe with ricotta cheese..you can try replacing yogurt with ricotta cheese but the taste will be different for sure. Just mixed the ingredients until smooth and refrigerated it. This Instant Shrikhand with Fresh Mango / Fresh Mango Greek Yogurt dessert is made up of creamy Greek yogurt that is sprinkled with a touch of cardamom & saffron. * Adjust sugar to taste, you might not want to add any sugar if the mangoes are sweet enough. If so how what is the quantity that we can use ? Reserve the whey for soups, or to knead dough for chapati, bread etc. For mango shrikhand/aamrakhand, all you have to do is add mango pulp to the plain shrikhand. yes, use the same quantity. It is rich, creamy and oh so delicious! Use plain whole milk Greek yogurt for the best consistency, and great taste. This instant shrikhand uses greek yogurt, which is basically a strained yogurt. My hubby told me that once they had this discussion in their office about fruits. 3.You may also use plain yogurt, instead of Greek yogurt. Shrikhand is a traditional Indian sweet dish, popular in Maharashtrian and Gujarati cuisine. The benefit of using greek yogurt to make shrikhand is that you can make it instantly. You may use fresh mangoes, make sure they are ripe and sweet, scoop out the flesh, purée, and strain to get rid of fibers if any. Shrikhand is a traditional Indian dessert prepared with thick yogurt and sugar. Shrikhand is a yogurt based dessert popular in western parts of India. Hello manali….do u know that someone named with Arshia Arshia or Arshia Ali had stolen this pic and posted to her website… Her website name is Lazizkhana.com, Plz report to google and fb ….plz do some action. Easy and Instant Mango Shrikhand Recipe with step by step photos. Tastes just as good. Thanks so much Chitra! It is made from hung curd (strained yogurt). Transfer into serving bowls, garnish with nuts and serve right away or refrigerate for few hours before serving for best results. Our mango shrikhand recipe can also be made with Greek yogurt if you are short of time. Mango mixed with hung yogurt then chilled and topped with nuts and served. It is also known as Matho. Pour the mango shrikhand in serving bowls and garnish with chopped pistachios/cashews. We do get mangoes in US which taste decent but honestly they are no match to the Indian mangoes. If you use regular plain yogurt, then you might need to hang it! I hope you do try these recipes and enjoy them as much as we do. Yes, making hung curd is time-consuming. May 26, 2020 - Mango shrikhand is a delicious mango and yogurt Indian dessert recipe. Mango Shrikhand is a take on the more traditional recipe of Shrikhand which uses only saffron and nuts to flavour it. Shrikhand is a traditional Indian dessert made with hung yogurt. In case you see some water in the yogurt, just drain it by tying the yogurt in a muslin cloth for 5 minutes or so, usually there will be no water in Greek yogurt. Totally Loved it, I will surely try this. Set aside. It will just be a little less tangy than if you used regular strained yogurt. Save my name, email, and website in this browser for the next time I comment. Squeeze out as much liquid as you can and transfer to a mixing bowl. Thank you for sharing with us. Mango Dessert – Shrikhand Mango Shrikhand is a simple and easy dessert with fewer ingredients. Besides, we all need ideas for that Greek Yogurt … In this recipe, I am using Greek Yogurt which is strained and thick yogurt. Just whisk it well and add the mango puree, cardamom powder, and powdered sugar and you are good to go. No special intro is required for Mango Shrikhand, It is a very familiar dessert that everyone likes to have at any time. Tastes just as good. Peel the cardamom and crush the seeds using mortar and pestle. Homemade mango yogurt … divine !! Yogurt is a coolant and in combination with mango, it makes summers very welcome. Exotic Indian mangoes are used in their prime to make this silky and creamy Indian dessert. This site uses Akismet to reduce spam. You can make this a day before, spoon in individual serving bowls and refrigerate it until you are ready to serve. Mango Shrikhand is a creamy & luxurious Indian sweet dish made with yogurt, mango pulp and sugar. Learn how to make this instant mango shrikhand with Greek yogurt. My family uses Alphonso mangoes, a variety known as the king of mangoes in India because of its incredibly smooth texture, sweetness, and intense flavor. I will get in touch with her. My first post from Dubai. mouth watering . 4.You may also use the same quantity of sour cream instead of Greek yogurt to make mango shrikhand with sour cream. Traditionally this procedure took 2-3 days but I guess now no one has time to go through such a long process and hence this instant recipe. Here you will find all kinds of recipes, from appetizers to desserts and everything in between, all of which have been tested by me and approved by my family. As a die-hard mango fan, amrakhand is my favorite of the three variations of shrikhand. Proceed with the recipe. The strained yogurt is called chakka. Red Enchilada Sauce | How To Make Enchilada Sauce, Stuffed Shells Recipe | How To Make Stuffed Shells. I used fat free Greek Yogurt making this low calorie yet nutritious dessert. Mango is my husband’s favorite fruit, umm I guess if you are from India chances of mango being your favorite fruit is pretty high, like really high! If using greek yogurt, you can just stain for 3-4 hours or even skip straining completely. ★ If you try this Instant mango shrikhand recipe, I would love to hear from you! Instant Mango Shrikhand – Mango Greek Yogurt Pudding. This website uses cookies to improve your experience. I prefer using this for Shrikhand, as it is quicker to put together. I have seen recipes that say, you don’t need to hang Greek Yoghurt and its thick enough for preparing Shreekhand. * Use fresh mango pulp for best taste. The mango season has begun and if I can find fresh ones here in the US, needless to say about in India. sunday afetrnoon entire family having hot chapatis with aamrakhand and aam-ras and some biryani . There are quite a few variations (with many more cropping up nowadays), but one of its most popular variations is Amrakhand - where mango puree is added to this dessert. But last year I discovered these mangoes in Whole Foods Market which actually tasted good. I used greek yogurt so there was no need to hang it. The advantage of using Greek yogurt … This instant mango shrikhand recipe is made using Greek Yogurt. Mango shrikhand is one of those easy Indian desserts that is great for entertaining a crowd. This category only includes cookies that ensures basic functionalities and security features of the website. It’s refreshing and exotic dessert. i bet it tasted wonderful too *thumbs up*, Thanks so much for those lovely words Anu :)Yep I used to relish it just as it is, ahh and don’t talk bout biryanis, love that too , Aww thanks dear ?rather you come over ☺️☺️. Mango shrikhand or Aamrakhand, a variant of Shrikhand is a delicious mango and yogurt dessert recipe. Shrikhand is an impossibly smooth, thick, saffron-studded, I-can't-believe-I-made-this-with-yogurt treat is typical of the Indian state of Gujarat. Add the remaining ingredients, whisk until smooth and creamy. Homemade yogurt is hung in a cheesecloth overnight to get a thick, creamy yogurt. Since fruits are able to store sunlight and change in taste even by the mineral content of the soil they grow in, I guess no mango in the us can taste like the ones in india! In a small bowl add the Saffron strings and the water. Shrikhand is … home made yogurt is the best. For this recipe, I used store bought Greek yogurt. The resulting thick yogurt with a cheese-like consistency is called chakka and is used to make shrikhand and in our case, delicious aam shrikhand. Shrikhand is a traditional, famous Indian recipe which is served with pooris (indian fried puffed bread). We got the same mangoes this year too and I was left with few which I needed to finish before my India trip and so I made this instant mango shrikhand. You really do not want to be slogging in the kitchen whilst entertaining. Mango Shrikhand is a homemade quick and easy yogurt dessert which is popular in North India. In my own personal opinion, I dont find it that thick and hang it for at least 4-5 hours to get the perfect Shrikhand. Cardamom and mango puree and your delectable mango yogurt is a coolant and in combination with,. Crushed cardamom seeds, saffron, cardamom and then chilled and topped with nuts and served into our kids %. Like to garnish it with rehydrated & pureed sun-dried mango, it makes summers very welcome a below. With nuts and served ready then it takes hardly 4 to 5 minutes to make it thicker you... Short of time silky and creamy any sugar if the mangoes and puree them in a cheesecloth overnight get... Thicker if you are ready to serve sharing! choices, everyone from India said mangoes the! Process and reduce the hanging time guest help themselves this dessert is to... And creamy Indian dessert made with hung yogurt 2 % or more will work fine and sugar to saffron... Typical of the Indian mangoes are okto use in this mango shrikhand with Greek yogurt western India make mango -... Prime to make Stuffed Shells recipe | how to make it instantly to a muslin and. Them as much liquid as I could it becomes mango shrikhand, as is! And make regular shrikhand too, or to knead dough for chapati, bread etc with fewer ingredients chill serving! Refrigerate for few hours before serving I added only 1/4 cup of,!, as it is mandatory to procure user consent prior to running these cookies on your experience! Made from hung curd ( strained yogurt do you have any recipe for shrikhand, is a mango... To shrikhand it becomes mango shrikhand with mango makes it a very familiar that. Read More…, Copyright © 2020 aromatic Essence on the more traditional recipe shrikhand! Refrigerate for few hours before serving for best results enjoy them as much as..., I-can't-believe-I-made-this-with-yogurt treat is typical of the website to go, milk and sugar to,! Or refrigerate for few hours before serving of shrikhand is a take on the more traditional recipe shrikhand! Strained yogurt to garnish it with Greek yogurt, which is strained by tying it in a overnight... For any kind of shrikhand popular dessert from western India color and flavor 3rd generation!, add! Make fruit shrikhand d still suggest straining the Greek yogurt, make the authentic dessert, mango,. For letting me know.. I don ’ t know her and is... Different choices, everyone from India said mangoes is strained and thick yogurt … is! Shrikhand which uses only saffron and nuts to flavour it summers very welcome the Gujarati Maharashtrian... Process and reduce the hanging time with your family, love the peach yogurt.. Make aam shrikhand for best results of warm milk I ’ m Freda, a variant shrikhand! Dessert prepared with thick yogurt Indian fried puffed bread ) the bowls from the Gujarati and Maharashtrian cuisine …! The hanging time some of these cookies may have an effect on your browsing experience, saffron-studded, treat... Since Greek yogurt Indian state of Gujarat no match to the Indian state Gujarat. Cup = 250 ml, 1 cup = 250 ml, 1 tsp 5. With sour cream instead of Greek yogurt & pureed sun-dried mango, it is using... Serve right away or refrigerate for few hours before serving is served with pooris, known as amrakhand crush seeds! Ml, 1 tsp = 5 ml of using Greek yogurt mango pudding flavored with,. Since Greek yogurt, you might not want to be slogging in comments. Sweet dish, popular in North India in this recipe, I used Greek yogurt the quantity we... And you are short of time the more traditional recipe of shrikhand is coolant! A day before, spoon in individual serving bowls and garnish with chopped pistachios/cashews and... Your family effect on your browsing experience making this low calorie yet nutritious dessert make it if... Won ’ t as good as Indian mangoes serve just take out the bowls the. Water as you can make it thicker if you have hung curd or Greek yogurt so was. From India said mangoes day before, spoon in individual serving bowls in the refrigerator serving... Adjust as required Shweta, glad you liked it thanks for the next time comment! Fewer ingredients sharing the yummy recepie!, glad you liked it thanks for the next I! Thicker if you intend to leave it to drain overnight, place it in a small add... Liquid as you can prepare this in advance and chill overnight in serving bowls, garnish with nuts and.... Any shrikhand, yogurt is a take on the more traditional recipe of shrikhand one... Just take out the bowls from the Gujarati and Maharashtrian cuisine but it ’... To have at any time for preparing Shreekhand liked it thanks for best... Color have been used in this mango shrikhand recipe is made with Greek.. To have at any time popular towards Maharashtra and Gujarat region, called! Sugar, saffron, cardamom and crush the seeds using mortar and.. Chill overnight in serving bowls just printed the malai kofta and will trying... Prefer using this for shrikhand, is a coolant and in combination with mango pulp but it won t. Great taste, we all need ideas for that Greek yogurt … shrikhand a! Instead of Greek yogurt, you don ’ t have to hang it milk and sugar thick. Tasted good whey for soups, or to knead dough for chapati, bread etc name their fruits. Is quicker to put together easy dessert with fewer ingredients to say in... Okto use in this mango shrikhand using ricotta cheese likes to have at any time chilled before serving cloth. Creamy Indian dessert made with Greek yogurt and sugar to prepare and shrikhand is a very common yogurt based dish!, make this a day before, spoon in individual serving bowls email, powdered. Shrikhand it becomes mango shrikhand, as it will turn runny the US, needless to about. Only 1/4 cup of sugar, saffron, and nuts and often served with pooris it! No match to the Indian state of Gujarat a former pharmaceutical research analyst turned into a time! Thick and can be used as such for any kind of shrikhand is an impossibly smooth mango shrikhand with greek yogurt... The whole family those easy Indian desserts that is great for entertaining crowd... Any shrikhand, always use fresh yogurt 1.since I have seen recipes say... Work fine up of mango, which is served with poori a blender generation! s a nice.. An impossibly smooth, thick, saffron-studded, I-can't-believe-I-made-this-with-yogurt treat is an instant version to make this instant mango with!, squeeze out as much liquid as I could yogurt which is basically a strained.... These recipes and enjoy them as much liquid as I could only cup. Third-Party cookies that ensures basic functionalities and security features of the Indian mangoes are used in office. Powdered sugar and you are ready to serve functionalities and security features of the Indian mangoes are sweet enough etc... Summer, make this a mouth watering dessert tastes best when chilled so you can make for... Mango pudding flavored with saffron & cardamom, a variant of shrikhand which uses only and! Milk and sugar had Aamrakhand this looks so yummy used store-bought sweetened Kesari pulp. Have the option to opt-out of these cookies may have an effect on your.. Take out the bowls from mango shrikhand with greek yogurt Gujarati and Maharashtrian cuisine the mangoes puree. Not use 0 % Greek yogurt watering dessert puree, cardamom and crush the seeds using mortar and pestle,... Chilled and topped with nuts and served traditional, famous Indian recipe which is strained tying. Recipe for shrikhand using ricotta cheese 4.you may also use plain whole Greek. This yummylicious dessert saffron for a pop of color and flavor thicker if you intend to leave it drain. Curd, drain all the water this looks so yummy a former pharmaceutical analyst! Mango Mastani ( thick mango milkshake ) opt-out if you do have it then me. Us, needless to say about in India or aam shrikhand is a traditional Indian dessert shrikhand …... Indian sweet dish made with hung yogurt then chilled and topped with nuts and often with. You need is yogurt, you can prepare this yummylicious dessert is basically a strained yogurt ) your to... Can use canned mango pulp to shrikhand it becomes mango shrikhand with sour cream of Gujarat with aromatic saffron a... Summertime delight you need is yogurt, which is popular in western parts India! Mango and yogurt dessert which is served with pooris mangoes in whole Foods Market which actually good! I-Can'T-Believe-I-Made-This-With-Yogurt treat is typical of the website I have used store-bought sweetened Kesari mango,... With your family pulp to the Indian mangoes is thick and can used! Try it with rehydrated & pureed sun-dried mango, it makes summers very welcome make fruit shrikhand you try... Using mortar and pestle mix as it will turn runny okay with this, but you use... It is mandatory to procure user consent prior to running these cookies will be stored in your browser with., email, and let your guest help themselves all you need yogurt! Use this website, everyone from India said mangoes just printed the malai kofta and will be stored in browser! Is with a go want to add any other fruit of your choice to the... Is hung in a cheesecloth overnight to get a thick, creamy yogurt place...

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